Chili Lime Steak Fajitas In Foil Packs

Chili Lime Steak Fajitas In Foil Packs


Ingredients:
FOR THE MARINADE :
2 limes, juiced
1 pound flank steak, thinly sliced
3 cloves garlic, minced
2 tablespoons olive oil
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Instructions:
  • First step is Preheat oven to 425F.
  • And then, Place the steak slices in a large mixing bowl, a baking dish, or a freezer bag.
  • And then, visit for full instruction : https://diethood.com/chili-lime-steak-fajitas-in-foil-packs/



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