Cinnamon Crunch Bread

Cinnamon Crunch Bread


Ingredients:
Bread :
¼ cup sugar
1⅛ teaspoon yeast
2¼ cups all purpose flour
½ cup warm water
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Instructions:
  • First step is Use your favorite bread making method (bread machine, stand mixer w/ dough hook, or by hand). If making by hand: Add yeast, water, then the rest of the dough ingredients to a large bowl & begin stirring with a wooden spoon. Once a dough ball has formed move the dough to a well floured surface.
  • And then, Knead dough for 10 minutes until it is smooth & elastic like.
  • And then, visit for full instruction : http://www.thesemisweetsisters.com/2016/08/08/cinnamon-crunch-bread/



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