Slow Cooker Scalloped Potatoes With Ham

Slow Cooker Scalloped Potatoes With Ham


Ingredients:
4 cloves garlic (minced)
1/2 teaspoon dried thyme
3 pounds russet potatoes (peeled and sliced 1/4-inch thick)
1 tablespoon butter
12 ounce can evaporated milk (low-fat or fat-free ok)
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Instructions:
  • First step is Line slow cooker with a foil collar against the back half of the cooker, and spray slow cooker insert with nonstick cooking spray.
  • And then, Microwave potatoes and 2 tablespoons milk in a covered bowl, stirring twice, for 6-8 minutes, or until almost tender. Uncover, and set aside to cool slightly.
  • And then, visit for full instruction : https://www.ihearteating.com/slow-cooker-scalloped-potatoes-with-ham/



  • Rated 4/5 based on 23 Reviews