All-Purpose Coconut Curry Sauce

All-Purpose Coconut Curry Sauce


Ingredients:
1-2 tablespoons curry paste – of your choice (Adjust to suit your tastes – more for spicier sauce, less for more mild sauce.)
2 cloves fresh garlic – coarsely chopped
1 teaspoon brown sugar – optional
1 inch piece fresh ginger – coarsely chopped
1 13.5 ounce can coconut milk
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Instructions:
  • First step is Toss all of the ingredients into your blender or food processor.
  • And then, Puree until smooth, then pour over whatever your dish is, and sprinkle with fun toppings, like cashews, green onions, or chopped avocado!
  • And then, visit for full instruction : https://www.glueandglitter.com/all-purpose-coconut-curry-sauce/



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