Braised Beef Oxtails Recipe

Braised Beef Oxtails Recipe


Ingredients:
Braised Oxtail :
2 pounds oxtail, cut into 2-inch sections
1 tablespoon salt
1 small onion, roughly chopped
1 tablespoon olive oil
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Instructions:
  • First step is In a heavy-bottom saucepot, heat the olive oil. Dust the oxtail pieces with a pre-seasoned flour then browning on all sides of the pieces. Remove; set aside onto a paper towel to drain off excess oil.
  • And then, In a heavy bottom stock pot pre-heat beef broth, garlic, black pepper, onions, red wine and Worcestershire sauce bring to a rolling boil .
  • And then, visit for full instruction : http://www.pangananku.com/2019/03/oxtail-recipe-braised-beef-oxtails.html



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