Dump-And-Bake Chicken And Mushrooms

Dump-And-Bake Chicken And Mushrooms


Ingredients:
16 ounces sliced fresh mushrooms
1 (1.37 oz) package spaghetti sauce mix
Optional garnish: chopped fresh parsley or basil
½ cup white wine or chicken broth
24 ounces boneless, skinless chicken breast*
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Instructions:
  • First step is Preheat oven to 425 degrees F. Spray a baking dish with cooking spray.
  • And then, Season chicken liberally with salt and pepper on both sides. Place chicken in the prepared dish. Sprinkle mushrooms on top of chicken.
  • And then, visit for full instruction : https://www.theseasonedmom.com/chicken-and-mushrooms/



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