Easy Jambalaya Recipe

Easy Jambalaya Recipe


Ingredients:
1 pound andouille sausage links sliced
1 red bell pepper finely chopped
2 stalks celery thinly sliced
1 large onion chopped
2 tablespoons canola oil
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Instructions:
  • First step is Add canola oil to your dutch oven on medium high heat.
  • And then, Add the sausage to the pan and cook until crisp and browned.
  • And then, visit for full instruction : https://dinnerthendessert.com/easy-jambalaya-chicken-shrimp-andouille/



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