Fall-Off-The-Bone Oxtail Recipe

Fall-Off-The-Bone Oxtail Recipe


Ingredients:
1.5 kg oxtail.
2 birds eye chilies, chopped fine.
1 brown onion, chopped fine.
3 garlic cloves, crushed.
15 ml olive oil.
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Instructions:
  • First step is First, heat the olive oil in a large iron cast pot or casserole dish. Brown the pieces of meat, and set aside.
  • And then, Add the garlic, chili, onion, leeks, bacon and carrots to the pot, and fry for a few minutes until the onion is translucent.
  • And then, visit for full instruction : http://www.pangananku.com/2019/03/oxtail-recipe-fall-off-bone-oxtail_7.html



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