Jalapeño Dip

Jalapeño Dip


Ingredients:
4 jalapeno peppers (stem removed)
1 cup plain Greek yogurt
1-2 cloves garlic, minced
8 oz softened cream cheese
1 bunch of cilantro (stems removed)
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Instructions:
  • First step is Combine ingredients in your trusty food processor or blender and blend to creamy perfection! It’s that easy!
  • And then, For a custom spice level, feel free to remove the seeds from the peppers and keep them on the side. Then simply add as many seeds back in as you’d like and blend. The more seeds you add, the spicier the dip will be!
  • And then, visit for full instruction : https://peasandcrayons.com/2015/09/jalapeno-dip.html



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