Jerk Chicken With Pineapple Black Bean Salsa

Jerk Chicken With Pineapple Black Bean Salsa


Ingredients:
4 cups cooked rice ($0.70)
PINEAPPLE BLACK BEAN SALSA :
1/3 cup finely diced red onion ($0.16)
15 oz. can black beans, well rinsed ($0.89)
2 cups pineapple tidbits* ($0.50)
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Instructions:
  • First step is Begin cooking your rice first. If you plan on packing this for meal prep, transfer the cooked rice to your meal prep containers and refrigerate them as you finish the rest of the recipe, so they can begin to cool down.
  • And then, While the rice is cooking, prepare the pineapple black bean salsa. Coarsely chop the pineapple tidbits into smaller pieces, similar in size to the black beans. Place the chopped pineapple, rinsed black beans, diced red onion, and chopped cilantro in a large bowl.
  • And then, visit for full instruction : https://www.budgetbytes.com/jerk-chicken-with-pineapple-black-bean-salsa/



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