Oxtail And Red Wine Potjie

Oxtail And Red Wine Potjie


Ingredients:
10 slices of bacon cut into 2.5cm pieces
1 litre beef stock
115g tomato paste
10 slices of bacon cut into 2.5cm pieces
500gfresh oxtails (get your butcher to slice them into pieces in between the bones)
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Instructions:
  • First step is Wipe the oxtails dry with a paper towel.
  • And then, Put seasoned flour in a resealable plastic bag, then add the Oxtail and shake to coat with flour.
  • And then, visit for full instruction : https://www.cooksister.com/2014/08/oxtail-red-wine-potjie.html



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