Pasta Carbonara

Pasta Carbonara


Ingredients:
2 eggs
3/4 cup Parmesan cheese
4-6 cloves of garlic pressed or minced
1/2 pound bacon use more or less to your taste
8 ounces spaghetti
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Instructions:
  • First step is Boil your spaghetti noodles until al-dente.
  • And then, Cook your bacon in a frying pan or in the microwave. If using a frying pan, once the bacon is done, remove it from the pan, and discard all but 1 Tbsp. of the grease. Cut or crumble the bacon so it is bite-sized.
  • And then, visit for full instruction : https://www.yellowblissroad.com/pasta-carbonara/



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