Roasted Asparagus And Mushrooms With Balsamic Vinegar

Roasted Asparagus And Mushrooms With Balsamic Vinegar


Ingredients:
1 pint bella mushrooms
1/4 teaspoon pepper
1 teaspoon avocado oil
1/2 teaspoon salt
20 spears asparagus
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Instructions:
  • First step is Preheat oven to 425 degrees F.
  • And then, Wash and trim the asparagus - remove the woody ends.
  • And then, visit for full instruction : https://www.knowyourproduce.com/roasted-asparagus-and-mushrooms-and-balsamic-vinegar/



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