Shrimp Boil Foil Packets

Shrimp Boil Foil Packets

Ingredients:
1 (12.8-ounce) package smoked hillshire sausage, thinly sliced
1 pound baby red potatoes, halved
2 tablespoons olive oil
2 ears corn, each cut crosswise into 4 pieces
1 1/2 pounds large shrimp, peeled and deveined
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Instructions:
  • First step is Preheat a gas or charcoal grill over high heat.
  • And then, Cut four sheets of foil, about 12-inches long.
  • And then, visit for full instruction : https://jodezehomeandgarden.com/shrimp-boil-foil-packets-low-carb/



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