These intensely fudgy brownies are SO GOOD no one will ever guess they’re also gluten, dairy AND grain free. They’re everything a brownie should be! ^^ CLICK TO SEE FULL RECIPES ^^ | Paleo | Paleo Recipes | Paleo Diet | Paleo Recipes Dinner | Paleo Breakfast | Paleo Snacks | Paleo Recipes Breakfast | Paleo Recipes Easy | Paleo Recipes Dinner Easy | Paleo Recipes For Beginners
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Yield: 16 Servings
Ingredients: 5 Tbsp coconut oil (can sub butter, avocado oil, vegan butter, ghee) 2 eggs 1 tsp vanilla extract 5 Tbsp coconut oil (can sub butter, avocado oil, vegan butter, ghee) 2/3 cup semi-sweet or dark chocolate chips (I use dairy free chocolate chips) ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Preheat oven to 350 degrees. Line an 8×8 baking pan with parchment paper or spray with nonstick spray.
And then, In a small saucepan, gently melt chocolate and oil over low heat until smooth and glossy. Remove from heat and set aside to cool slightly.
And then, visit for full instruction : https://www.onelovelylife.com/the-perfect-gluten-free-brownies/
