Weekday Meal-Prep Pesto Chicken & Veggies

Weekday Meal-Prep Pesto Chicken & Veggies


Ingredients:
pepper, to taste
2 tablespoons olive oil
1 lb green beans (455 g)
4 boneless, skinless chicken thighs, sliced
salt, to taste
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Instructions:
  • First step is In a large pan, heat olive oil and add chicken thighs.
  • And then, Season with salt and pepper. When the chicken is completely cooked through, remove from pan.
  • And then, visit for full instruction : https://tasty.co/recipe/weekday-meal-prep-pesto-chicken-veggies



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