Wild Mushroom And Beef Stew

Wild Mushroom And Beef Stew

Ingredients:
2 pounds of chuck cut up into bite size cubes
1 bay leaf
5 cloves of garlic
1 pound of a variety of mushrooms roughly chopped
2 pounds of chuck cut up into bite size cubes
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Instructions:
  • First step is Cut up the meat into medium bite size cubes and season with salt and pepper on both sides. Preheat a Dutch oven or a thick bottomed pot with vegetable oil until it starts to smoke.
  • And then, Preheat the oven to 325-degrees.
  • And then, visit for full instruction : https://girlandthekitchen.com/wild-mushroom-and-beef-stew/



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